Apprenticeship as Pastry Chef (m/f/d) - Bäckerei & Konditorei Kettinger GmbH
Found on 08.08.2026
Bäckerei Kettinger in Plattenhardt is looking for apprentices as pastry chefs for the production of cakes, tortes, desserts and fine pastries in the modern bakery. The apprenticeship teaches classic recipes and modern creations as well as insights into the bakery side and covers preparation, organisation and decoration in line with hygiene and quality standards. Applicants work in the family team of a traditional business established since 1953 with fixed working hours and fair pay. Training is scheduled to start on 01.09. full-time at the Plattenhardt location. The contact person for applications is Jürgen Kettinger via the company's known contact details.
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